Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La veille
- 80 g d'échalotes
- 30 g de gingembre frais coupé en morceaux (optional)
- 100 g de chair de potiron détaillée en cubes
- 20 g de beurre coupé en morceaux
- 6 pincées de sel à ajuster en fonction des goûts
- 4 pincées de poivre fraîchement moulu à ajuster en fonction des goûts
- 600 g de filet de lieu noir sans peau
- 2 blancs d'œufs
- le jus d'un citron jaune
- 200 g de crème liquide 30-40% m.g. très froide
Le jour même
- 10 feuilles de nori
- Nutrition
- per 1 part
- Calories
- 242.5 kcal / 1011.5 kJ
- Protein
- 23.5 g
- Fat
- 12 g
- Carbohydrates
- 5.4 g
- Fibre
- 9.6 g
- Saturated Fat
- 6.9 g
- Sodium
- 870.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
