Chocolate caramel bars

Chocolate caramel bars

4.9 49 ratings

Prep. 30min

Total 1 h 40min

20 pieces

Ingredients

Shortbread biscuits

caster sugar
100 g
unsalted butter softened
110 g
natural vanilla extract
2 tsp
plain flour plus extra for dusting
170 g

Caramel filling

light brown sugar
60 g
unsalted butter cut into pieces (2 cm)
60 g
condensed milk (see Tip)
160 g
light corn syrup
60 g

Chocolate coating

milk chocolate broken into pieces
500 g

Difficulty

medium

Nutrition per 1 piece

Sodium 27.3 mg

Protein 3.6 g

Calories 1215.7 kJ / 289.5 kcal

Fat 15.4 g

Fibre 0.8 g

Saturated Fat 9.7 g

Carbohydrates 35.6 g

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Also featured in

Sweet Treats 33 Recipes
Australia and New Zealand

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