Chocolate caramel bars

Chocolate caramel bars

4.9 44 ratings
Prep. 30min
Total 1 h 40min
20 pieces

Ingredients

Shortbread biscuits
  • caster sugar
    100 g
  • unsalted butter softened
    110 g
  • natural vanilla extract
    2 tsp
  • plain flour plus extra for dusting
    170 g
Caramel filling
  • light brown sugar
    60 g
  • unsalted butter cut into pieces (2 cm)
    60 g
  • condensed milk (see Tip)
    160 g
  • light corn syrup
    60 g
Chocolate coating
  • milk chocolate broken into pieces
    500 g

Nutrition per 1 piece

Calories 289.5 kcal / 1215.7 kJ
Protein 3.6 g
Fat 15.4 g
Carbohydrates 35.6 g
Fibre 0.8 g
Saturated Fat 9.7 g
Sodium 27.3 mg

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