Mini French apple cakes
TM5 TM31 TM6

Mini French apple cakes

4.7 (13 ratings)

Ingredients

  • 140 g unsalted butter, cut into pieces, plus extra for greasing
  • 2 green apples, peeled, cored and cut into pieces (1 cm)
  • 2 red apples, peeled, cored and cut into pieces (1 cm)
  • 1 tsp lemon juice
  • 40 g dark rum, plus 1 extra tablespoon
  • 150 g white sugar
  • 2 tsp baking powder
  • ½ tsp salt
  • 3 eggs, room temperature
  • 100 g milk
  • 1 tsp natural vanilla extract
  • 200 g plain flour
  • 1 tbsp raw sugar

Nutrition
per 1 piece
Calories
1033 kJ / 246 kcal
Protein
4 g
Carbohydrates
32.6 g
Fat
11.2 g
Saturated Fat
6.9 g
Fibre
1.7 g
Sodium
171.2 mg

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