Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Yang zhou chao fan (Chinese “fried" rice)
Prep. 15min
Total 35min
6 portions
Ingredients
-
eggs3
-
salt plus extra to taste¼ tsp
-
ground white pepper plus extra to taste⅛ tsp
-
jasmine rice260 g
-
water1000 g
-
spring onions/shallots trimmed, white and green parts separated4
-
sesame oil1 tbsp
-
ham cut into cubes100 g
-
peeled raw prawns cut into halves140 g
-
frozen green peas80 g
-
frozen corn kernels80 g
-
soy sauce1 tbsp
Difficulty
easy
Nutrition per 6 portions
Sodium
5087.9 mg
Protein
95.8 g
Calories
6959.2 kJ /
1657 kcal
Fat
40 g
Fibre
11.5 g
Saturated Fat
8.5 g
Carbohydrates
218.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Around Asia
72 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Niu rou mian (beef noodles)
35min
Chicken and Chinese sausage rice
50min
Chinese-style stir-fried vegetables
25min
Pork Belly Cabbage Rice
45min
Chicken teriyaki (Skinnymixers)
20min
Ginger Pork
25min
Udon with chicken and mushrooms
50min
Kai yang bai cai (braised cabbage with mushrooms)
40min
Stir-fry beef bowl
35min
Chicken and almond stir-fry
30min
Lu ji chi (braised chicken wings)
25min
Asian-style pork noodles
1 h