Sautéed turkey strips

Sautéed turkey strips

2.0 3 rating

Prep. 5min

Total 15min

250 g

Ingredients

olive oil
20 g
garlic clove or 20 g brown onion
1
skinless turkey breast or turkey leg meat (boneless), cut into strips (1.5 cm x 3-4 cm) and patted dry with paper towel
250 g
salt
2 - 3 pinches
ground black pepper
2 - 3 pinches

Difficulty

easy

Nutrition per 250 g

Sodium 491.7 mg

Protein 62.2 g

Calories 1965.1 kJ / 469.7 kcal

Fat 20.8 g

Fibre 0.2 g

Saturated Fat 2.8 g

Carbohydrates 1.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

High Heat Basics: Meat & Seafood 15 Recipes
Australia and New Zealand

You might also like...

Oven baked vegetable chips (Thermomix® Cutter, using modes)

1 h 45min

Vanilla Ground Coffee Blend

5min

Creamy turkey stew (TM6)

3 h 50min

Sautéed chicken strips

15min

Sautéed chicken cubes

15min

Browned beef strips

15min

Browned beef cubes (well done)

15min

Prune Jam

55min

Coffee Liqueur

40min

Rabbit stew

1 h

Chocolate Peanut Butter Shake

15min

Warm Aussie potato salad (peeler)

50min