Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 oz dried green lentils
- 8 oz white basmati rice
- 7 oz fresh tomatoes, diced (¼ in.), (approx. 2 tomatoes)
- 4 oz carrots, cut in pieces (1 in.)
- 9 oz yellow onions, quartered
- 4 garlic cloves
- ½ oz extra virgin olive oil
- ½ tsp salt
- ⅛ tsp ground black pepper
- 1 dried bay leaf
- 1 sprig fresh rosemary
- 32 oz vegetable stock
- 8 oz water
- fresh mixed herbs, chopped (e.g. parsley and cilantro)
- 4 oz feta cheese, crumbled
- Nutrition
- per 1 portion
- Calories
- 1452 kJ / 347 kcal
- Protein
- 13 g
- Carbohydrates
- 58 g
- Fat
- 7 g
- Saturated Fat
- 3 g
- Fibre
- 5 g
- Sodium
- 744 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Stuffed Peppers with Herbed Quinoa
40 分
Curried Lentils
5h 15min
White Bean Soup
2h 45min
Vegetarian Chili
50 min
Eggplant, Spinach & Lentil Curry
25min
Broccoli Red Lentil Soup
30 分
Black Bean Dip
5min
Cauliflower Rice Pilaf with Yams
40 分
Black Bean Soup with Parmesan Crisps
55 min
Southwest Quinoa
40 分
Lentil Mushroom Stroganoff
55 min
Black Bean Walnut Patties
35 min