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Ingredients
La pâte sablée
- 250 g de farine de blé et un peu pour le plan de travail
- 125 g de beurre doux détaillé en morceaux
- 125 g de sucre en poudre
- 1 œuf
La garniture
- 50 g de beurre mou
- 75 g de sucre en poudre
- 75 g d'amandes en poudre
- 1 c. à café de fécule de maïs
- 1 œuf
- 2 c. à soupe d'eau de fleur d'oranger
- 50 g de crème liquide, 30% m.g. min.
- 50 g de pignons de pin
- 50 g de pistaches, décortiquées, émondées et non salées
- Nutrition
- per 1 part
- Calories
- 552 kcal / 2308 kJ
- Protein
- 8 g
- Fat
- 35 g
- Carbohydrates
- 51 g
- Fibre
- 3 g
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