Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g olive oil
- 200 g brown onion, cut into wedges (3-4 cm)
- 100 g celery, cut into pieces (2-3 cm)
- 100 g carrot, cut into pieces (2-3 cm)
- Nutrition
- per 1 Complete recipe
- Calories
- 1175 kJ / 279.8 kcal
- Protein
- 4.6 g
- Carbohydrates
- 14.8 g
- Fat
- 20.4 g
- Saturated Fat
- 3.1 g
- Fibre
- 10 g
- Sodium
- 156 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Sautéed chicken cubes
15 分
Sautéed Prawns
15 分
Mirepoix or Vegetables for Soup or Stew
25 分
Browned eschalots (250-350 g)
25 分
Browned beef strips
15 分
Browned beef cubes (well done)
15 分
Sautéed eschalots (250-350 g)
No ratings
Sautéed onions (200 g) with garlic, ginger or chilli
10 分
Browned beef cubes (medium)
15 分
Sautéed eggplant (300 g)
25 分
Harlequin custard (TM6)
15 分
Sautéed onions (200-300 g)
10 分