Devices & Accessories
Chicken stock powder
Prep. 10min
Total 6 h 35min
265 g
Ingredients
-
skinless chicken thigh fillet cut into pieces, partially frozen300 g
-
mixed white roots vegetables and onion (e.g. celeriac, parsnip, leek), cut into pieces (3 cm)300 g
-
mixed fresh herbs (e.g. rosemary, thyme, parsley), leaves only4 sprigs
-
rock salt150 g
-
white wine50 g
-
water50 g
-
dried bay leaf1
-
whole cloves2
-
celery seeds1 tsp
-
dried mushrooms of choice20 g
Difficulty
easy
Nutrition per 265 g
Sodium
58888.7 mg
Protein
57.1 g
Calories
3171.8 kJ /
758.1 kcal
Fat
27.8 g
Fibre
22.2 g
Saturated Fat
7.6 g
Carbohydrates
71.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Quick Steamed Buns (Mantao)
1 h
Homemade Fish Ball Soup
2 h
Kopitiam Style Soft Boiled Eggs
15min
Red Date Longan Peach Gum Dessert
1 h 5min
Toasted Peanuts
20min
Crispy Garlic Slices and Garlic Oil
20min
Natural yoghurt (mixing bowl method)
11 h
Homemade chicken stock powder
1 h 35min
Hainanese chicken rice with vegetable soup and steamed egg
1 h 25min
Serunding Udang Kering (Dried Shrimp Floss)
1 h
Homemade Pandan Kaya
55min
Chicken Porridge
35min