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Ingredients
- 2 dientes de ajo
- 2 - 3 ramitas de perejil fresco (hojas y parte del tallo) y algo más picado para servir
- 40 g de aceite de oliva
- 250 g de champiñones frescos laminados
- 1 trozo de guindilla seca (optional)
- 2 pellizcos de sal
- 1 pellizco de pimienta molida
- 150 g de gambas crudas peladas
- 200 - 250 g de gulas
- 1 - 2 barras de pan (12 rebanadas tostadas)
- 50 g de huevas de salmón
- Nutrition
- per 1 unidad
- Calories
- 170 kcal / 713 kJ
- Protein
- 10.2 g
- Fat
- 4.8 g
- Carbohydrates
- 21.9 g
- Fibre
- 1.1 g
- Saturated Fat
- 0.8 g
- Sodium
- 353.4 mg
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