Furikake

Furikake

5.0 11 ratings

Prep. 5min

Total 5min

100 g

Ingredients

sesame seeds
50 g
sea salt flakes
2 tsp
nori sheets cut into pieces
2
bonito flakes (see Tips)
20 g
dried shrimp (see Tips)
10 g
caster sugar (optional)
1 pinch

Difficulty

easy

Nutrition per 100 g

Sodium 4681.2 mg

Protein 35.1 g

Calories 1895.1 kJ / 451.2 kcal

Fat 28.5 g

Fibre 6.8 g

Saturated Fat 3.4 g

Carbohydrates 7.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Barbecue 102 Recipes
Australia and New Zealand

Flavours of Japan 22 Recipes
Australia and New Zealand

You might also like...

Chicken and Prawn Siew Mai

45min

Japanese sizzling hotplate tofu

45min

Prawn Laksa

50min

Snowflake Crisp Nougat

20min

Sous-Vide Drunken Chicken

2 h

Chicken stock powder

6 h 35min

Dwaejibukgogi (Korean BBQ Marinade)

10min

Dwaejibukgogi (Korean BBQ Marinade)

10min

Teriyaki Chicken Rice Balls

45min

Vada

2 h 35min

Pepper rasam

15min

Whole fish curry

45min