Choux Bites with Tarragon Chicken Salad

Choux Bites with Tarragon Chicken Salad

4.8 17 ratings

Prep. 35min

Total 2 h

18 pieces

Ingredients

Choux Pastry

unsalted butter diced
80 g
water
150 g
fine sea salt
2 pinches
plain flour
120 g
medium eggs
3

Filling

water
1000 g
chicken breasts skinless, halved horizontally
500 g
walnut halves
75 g
mayonnaise
250 g
celery (approx. 80 g), thinly sliced (5 mm)
1 stalk
seedless red grapes halved
200 g
fresh tarragon leaves finely chopped
2 Tbsp
fine sea salt
½ tsp
ground black pepper
¼ tsp

Difficulty

medium

Nutrition per 1 piece

Sodium 187.2 mg

Protein 8.6 g

Calories 1059.8 kJ / 253.3 kcal

Fat 20.9 g

Fibre 0.6 g

Saturated Fat 5.1 g

Carbohydrates 8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Savoury 58 Recipes
UK and Ireland

You might also like...

Cheese Puffs with Whipped Honey Cream Cheese

1 h 5min

Pork Tenderloin and Roasted Sweet Potatoes with Port Sauce (TM5)

1 h 40min

Cranberry Chutney

25min

Stilton and Walnut Biscuits with Roasted Garlic Jam

4 h

Walnut Brittle

1 h 30min

Baked Camembert with Mandarin Jam and Herb Crackers

1 h

Crab, Saffron and Parmesan Tartlets

1 h 20min

Stuffed Mushrooms with Manchego Cheese

40min

Chicken Florentine Involtini - Involtini di pollo alla fiorentina

50min

Creamy Mushrooms

35min

Slow-cooked Creamy Turkey Stew with Mushrooms

4 h

Tuna Niçoise Toasts

3 h