Emmental Gougères

Emmental Gougères

4.8 58 ratings
Prep. 15min
Total 50min
50 pieces

Ingredients

  • Emmental cheese cut in pieces (2 cm)
    120 g
  • Parmesan cheese cut in pieces (2 cm)
    80 g
  • water
    190 g
  • unsalted butter diced
    80 g
  • fine sea salt
    1 tsp
  • ground black pepper
    ¼ tsp
  • plain flour
    125 g
  • mustard powder
    ¼ tsp
  • ground cayenne pepper to taste
    1 - 2 pinches
  • medium eggs
    4

Nutrition per 1 piece

Calories 43 kcal / 180 kJ
Protein 2 g
Fat 3 g
Carbohydrates 2 g
Saturated Fat 2 g
Sodium 60 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...