Porchetta with Orange, Fennel, Chilli and Sage - Porchetta agrumata con finocchio, peperoncino e salvia

Porchetta with Orange, Fennel, Chilli and Sage - Porchetta agrumata con finocchio, peperoncino e salvia

4.7 7 ratings

Prep. 15min

Total 10 h 55min

8 portions

Ingredients

dried fennel seeds
2 Tbsp
chilli flakes to taste
½ - 1 Tbsp
orange thin peelings of skin only
1
garlic cloves
5
fresh sage leaves
6
coarse sea salt
30 g
white wine to taste
30 - 60 g
pork belly, boned, with rind
1250 g
pork loin
750 g

Nutrition per 1 portion

Calories 515 kcal / 2145 kJ

Protein 46.6 g

Fat 35.8 g

Carbohydrates 1.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Italian Kitchen 61 Recipes
UK and Ireland

Keto 45 Recipes
UK and Ireland

You might also like...

Salmon Terrine with Peppered Crème Fraîche

Salmon Terrine with Peppered Crème Fraîche

1 h 20min

Sous-vide Pork Cheeks in Red Wine

Sous-vide Pork Cheeks in Red Wine

8 h 45min

Thai Prawn Patties

Thai Prawn Patties

1 h 20min

Amarula Panna Cotta with Coffee Sauce

Amarula Panna Cotta with Coffee Sauce

8 h 30min

Pork Tenderloin with Mustard Sauce

Pork Tenderloin with Mustard Sauce

30min

Mediterranean Turkey Roulades

Mediterranean Turkey Roulades

45min

Chocolate Soufflé with Orange

Chocolate Soufflé with Orange

45min

Baked Alaska with Orange Ice Cream and Chocolate Sponge

Baked Alaska with Orange Ice Cream and Chocolate Sponge

15 h 55min

Pork Fillet with Mustard Sauce

Pork Fillet with Mustard Sauce

30min

American Style Blue Cheese Dressing

American Style Blue Cheese Dressing

5min

Duck with Blackberry Sauce and Celeriac Mash

Duck with Blackberry Sauce and Celeriac Mash

40min

Individual Beef Wellingtons with Red Wine Jus

Individual Beef Wellingtons with Red Wine Jus

2 h 10min