Compatible versions
Porchetta with Orange, Fennel, Chilli and Sage - Porchetta agrumata con finocchio, peperoncino e salvia
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Tbsp dried fennel seeds
- ½ - 1 Tbsp chilli flakes, to taste
- 1 orange, thin peelings of skin only
- 5 garlic cloves
- 6 fresh sage leaves
- 30 g coarse sea salt
- 30 - 60 g white wine, to taste
- 1250 g pork belly, boned, with rind
- 750 g pork loin
- Nutrition
- per 1 portion
- Calories
- 2145 kJ / 515 kcal
- Protein
- 46.6 g
- Carbohydrates
- 1.1 g
- Fat
- 35.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Sous-vide Rare Beef Steak with Béarnaise Sauce
2小時 20 分
Tarte Bourguignonne
1小時 30 分
The Ultimate Barbecue Sauce
2小時
Strawberry, Peach and Kiwi Tart (TM5)
No ratings
Sous-vide Pork Cheeks in Red Wine
8h 45min
Duck and Pork Terrine
52h
Muffaletta Squares
2小時 20 分
Béarnaise Sauce
15min
Five-spice Duck with Mushrooms, Asian Vegetables and Rice
1小時 5 分
Two-Flavoured Picnic Rolls
1小時 30 分
Ciabattine
3h 30min
Ham and Mustard Toasts
3h