Peanut butter banana ice cream

Peanut butter banana ice cream

4.3 102 ratings

Prep. 5min

Total 10min

2 portions

Ingredients

banana cut into pieces and frozen
250 g
smooth peanut butter
100 g
coconut milk
100 g
coconut nectar to serve (optional - see Tips)
cacao nibs to serve (optional - see Tips)
coconut flakes toasted, to serve

Difficulty

easy

Nutrition per 1 portion

Protein 13.6 g

Calories 2058.8 kJ / 490.2 kcal

Fat 33.2 g

Fibre 6 g

Carbohydrates 32.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

You might also like...

Ham and cheese quinoa muffins

Ham and cheese quinoa muffins

1 h 30min

Five seed energy bars

Five seed energy bars

1 h 45min

Creamy coconut yoghurt

Creamy coconut yoghurt

18 h

Coconut oat biscuits

Coconut oat biscuits

45min

Spinach and coriander pesto (Post-natal)

Spinach and coriander pesto (Post-natal)

10min

Cacao avocado smoothie cups (Toddlers and beyond)

Cacao avocado smoothie cups (Toddlers and beyond)

10min

Coconut and beetroot balls

Coconut and beetroot balls

40min

Maca chocolate bark

Maca chocolate bark

50min

Caramel almond cashew slice (Post-natal)

Caramel almond cashew slice (Post-natal)

2 h 30min

Quinoa choc-chip biscuits

Quinoa choc-chip biscuits

35min

White chocolate and cardamom buckwheat cookies

White chocolate and cardamom buckwheat cookies

55min

Peanut butter brownie bliss balls (Post-natal)

Peanut butter brownie bliss balls (Post-natal)

1 h 10min