Skip to main content Search
Peanut butter banana ice cream

Peanut butter banana ice cream
4.3 108 ratings
Prep. 5min
Total 10min
2 portions
Sign up for free

Ingredients

  • banana cut into pieces and frozen
    250 g
  • smooth peanut butter
    100 g
  • coconut milk
    100 g
  • coconut nectar to serve (optional - see Tips)
  • cacao nibs to serve (optional - see Tips)
  • coconut flakes toasted, to serve

Difficulty

easy

Nutrition per 1 portion

Protein 13.6 g
Calories 2058.8 kJ / 490.2 kcal
Fat 33.2 g
Fibre 6 g
Carbohydrates 32.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

You might also like...

Gwinganna pumpkin and seed porridge

4.0(13)

25 h 20min

Raspberry ombré chia parfait (Post-natal)

4.6(29)

1 h 15min

Cacao avocado smoothie cups (Toddlers and beyond)

3.8(28)

10min

Immune boosting smoothie (Post-natal)

3.3(16)

5min

Iced four-spice latte (Post-natal)

4.3(6)

2 h 10min

Spiced hot chocolate

4.5(29)

10min

Better-for-you banana pancakes

4.7(261)

30min

Super antioxidant juice

4.2(64)

10min

Quick porridge

4.4(184)

10min

Healthy banana bread

4.6(273)

1 h 15min

Quick blueberry ice cream

4.4(34)

5min

Cacao banana porridge

4.3(145)

15min