Apple and date cake
TM6 TM5 TM31

Apple and date cake

4.8 (148 ratings)

Ingredients

  • 125 g unsalted butter, softened, plus extra for greasing
  • 120 g pitted dates
  • 2 Granny Smith apples, peeled, cored and cut into pieces (1 cm)
  • 1 tsp bicarbonate of soda
  • 220 g boiling water
  • 125 g caster sugar
  • 250 g plain flour
  • 1 egg
  • 1 tsp natural vanilla extract

Almond topping

  • 60 g unsalted butter
  • 60 g brown sugar
  • 2 tbsp milk
  • 50 g slivered almonds
  • custard, ice cream or whipped cream, for serving

Nutrition
per 1 portion
Calories
1360.8 kJ / 324 kcal
Protein
4.2 g
Carbohydrates
40.4 g
Fat
16.3 g
Saturated Fat
9.1 g
Fibre
2.6 g
Sodium
119 mg

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