Almond shortbread biscuits

Almond shortbread biscuits

4.8 88 ratings

Prep. 30min

Total 2 h 10min

60 portions

Ingredients

Shortbread

white sugar
100 g
vanilla bean pod
½
unsalted butter chilled, cut into pieces (see Tips)
200 g
plain flour plus extra for dusting
300 g
salt
2 pinches
egg
1

Almond mixture

white sugar
70 g
unsalted butter cut into pieces
100 g
apricot jam
40 g
flaked almonds
200 g

Nutrition per 1 portion

Calories 87.9 kcal / 369.3 kJ

Protein 1.6 g

Fat 6 g

Carbohydrates 7.1 g

Fibre 0.4 g

Saturated Fat 2.8 g

Sodium 7.3 mg

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Australia and New Zealand

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