Mini apple crumble cakes

Mini apple crumble cakes

4.6 40 ratings

Prep. 20min

Total 1 h 15min

8 portions

Ingredients

unsalted butter to grease

Crumble topping

blanched almond
100 g
plain flour (see Tips)
100 g
unsalted butter chilled, diced
100 g
white sugar
60 g

Apple layer

Granny Smith apples peeled, cored and sliced (0.5 cm - see Tips)
400 g
freshly squeezed lemon juice
40 g
white sugar
80 g

Cake

white sugar
150 g
unsalted butter cut into pieces
150 g
eggs
3
self-raising flour (see Tips)
150 g

Difficulty

easy

Nutrition per 1 portion

Sodium 260.7 mg

Protein 10 g

Calories 2702.5 kJ / 645.9 kcal

Fat 36.7 g

Fibre 4.6 g

Saturated Fat 17.1 g

Carbohydrates 72.7 g

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Also featured in

Mini cakes 15 Recipes
Australia and New Zealand

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