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Ingredients
- 200 g de cebolla en cuartos
- 30 g de aceite
- 800 g de carne de ternera sin nervios en trozos (3x3 cm)
- 100 g de zanahoria en rodajas de 1 cm
- 250 g de patatas en trozos
- 120 g de curry japonés instantáneo
- 400 g de agua
- Nutrition
- per 1 ración
- Calories
- 1433 kJ / 342 kcal
- Protein
- 29.5 g
- Carbohydrates
- 18.5 g
- Fat
- 16.9 g
- Fibre
- 2.4 g
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