Skip to main content Search
Inti kelapa (sweet coconut filling)

Inti kelapa (sweet coconut filling)
4.9 31 ratings
Prep. 5min
Total 15min
290 g
Sign up for free

Ingredients

  • palm sugar cut into pieces
    100 g
  • brown sugar
    20 g
  • water
    50 g
  • fresh coconut flesh shredded (see Tips)
    150 g
  • salt
    1 pinch
  • cornflour
    1 tbsp

Difficulty

easy

Nutrition per 290 g

Sodium 213.6 mg
Protein 6.1 g
Calories 4356.2 kJ / 1041.2 kcal
Fat 50.8 g
Fibre 14.6 g
Saturated Fat 44.6 g
Carbohydrates 151 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Asian Essentials 13 Recipes
Australia and New Zealand

You might also like...

Golden syrup

4.7(103)

55min

Citrus marmalade

4.4(107)

2 h 20min

Pistachio cream

4.9(112)

15min

Kaya (coconut jam)

4.2(53)

1 h 10min

Fruit crumble with crème anglaise

4.7(25)

1 h 10min

Brandy cream

4.9(21)

15min

Pear twists on chocolate custard

No ratings

Brandy butter

4.3(6)

10min

Plum and cherry paste

4.2(14)

5 h 15min

Apple, leek and sage sauce

4.4(18)

15min

Milo® mousse

4.7(160)

1 h 5min

Blueberry jam

4.7(29)

35min

 Show all
Show all