Kuih Ko Sui (Steamed Palm Sugar Rice Cake)

Kuih Ko Sui (Steamed Palm Sugar Rice Cake)

3.4 24 rating

Prep. 10min

Total 1 h 10min

16 portions

Ingredients

oil for greasing
grated fresh coconut
100 g
salt
1 tsp
water
2250 g
palm sugar (gula Melaka) chopped in chunks (2 cm)
150 g
dark brown sugar
110 g
pandan leaves tied into knots
3
rice flour
180 g
tapioca starch
80 g
alkaline water
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 1 g

Calories 590 kJ / 141 kcal

Fat 2 g

Fibre 0 g

Carbohydrates 29 g

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Also featured in

Peranakan Snack Delight 13 Recipes
International

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