Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
100
g Paranüsse, geschält, ganz
or 100 g Haselnüsse - 250 g Feigen, getrocknet
- 200 g Wasser
- 100 g Butter, weich, in Stücken
- 40 g Ahornsirup
- ½ TL geriebene Zitronenschale
-
20
g Backkakao
or 20 g Carobpulver - 1 TL Zimt
- Nutrition
- per 1 Schraubglas
- Calories
- 3154 kJ / 754 kcal
- Protein
- 10 g
- Carbohydrates
- 58 g
- Fat
- 53 g
- Fibre
- 11.6 g
Alternative recipes
Feigenaufstrich mit Haselnüssen
20min
Nuss-Honig-Schoko-Aufstrich
10min
Melonenrinden-Relish
40min
Dattel-Zimt-Aufstrich
10min
Studentenfutter-Aufstrich
5min
Macadamia-Aufstrich
10min
Schokoladen-Frischkäse-Aufstrich
1h 10min
Erdnuss-Schoko-Aufstrich
5min
Mandel-Schoko-Creme
2h
Schoko-Orangen-Aufstrich
15min
Erdnuss-Crunch-Creme
5min
Cashewcreme
50min