Devices & Accessories
Better-for-you banana pancakes
Prep. 30min
Total 30min
4 portions
Ingredients
-
almonds (see Tips)60 g
-
banana100 g
-
baking powder2 tsp
-
eggs4
-
kefir (see Tips)150 g
-
wholemeal self-raising flour (see Tips)150 g
-
ground cinnamon½ tsp
-
virgin coconut oil plus extra if needed1 tsp
-
ricotta to serve (optional - see Tips)
-
mixed berries to serve
-
pure maple syrup to serve
Difficulty
easy
Nutrition per 1 portion
Protein
18.3 g
Calories
1942.2 kJ /
462.4 kcal
Fat
20.7 g
Fibre
7.2 g
Carbohydrates
48.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Almond milk to almond pancakes
30min
Cranberry and coconut toasted cereal
50min
Crumble muffins
35min
Smoked salmon muffins with steamed eggs and herbed relish
1 h
Kedgeree
45min
Wholefood pancakes with vanilla and cinnamon poached apples
1 h 25min
Pil pil sauce
5min
Tapioca fruit cereal
24 h 15min
Wheat, nut and dairy free muesli slice
1 h 45min
Egg and bacon breakfast baguettes
25min
Protein packed fluffy banana pancakes
30min
Yoghurt cheese
24 h 40min