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Ingredients
- 180 g pumpkin cut into pieces (approx. 2 cm - see Tip)
- 190 g filtered water
- 180 g rolled oats
- 1 tsp natural vanilla extract
- 80 g pure maple syrup plus extra to serve
- 1 pinch salt
- 1 tsp gluten free baking powder
- extra virgin olive oil of choice, for frying
- Nutrition
- per 1 portion
- Calories
- 256.6 kcal / 1077.9 kJ
- Protein
- 7 g
- Fat
- 5.1 g
- Carbohydrates
- 43.7 g
- Fibre
- 5.4 g
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