Green Papaya Fish Soup

Green Papaya Fish Soup

5.0 2 ratings

Prep. 5min

Total 2 h 15min

5 portions

Ingredients

fish bones threadfin, cut in pieces (4 cm)
250 g
cooking oil to grease
2 tbsp
old ginger slices
10 g
jujube red dates pitted
30 g
wolfberries (goji)
15 g
soybeans
25 g
green papaya flesh cut in chunks (4 cm)
400 g
water
1300 g
small dried scallops (optional)
10 g
salt adjust to taste
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 258 mg

Protein 1 g

Calories 436 kJ / 104 kcal

Fat 6 g

Fibre 0 g

Saturated Fat 1 g

Carbohydrates 11 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Nourishing Confinement Food 15 Recipes
International

You might also like...

Spring onion pork ribs

1 h

Roasted Pork Belly with Leek Stir-Fry

45min

Buddha's Delight

55min

Steamed Fish With Pickled Chilli And Black Beans

35min

Braised Chicken Wings With Mushrooms

1 h

Green Chillies With Pork Belly

25min

Black Glutinous Rice Huat Kuih (Steamed Cupcakes)

1 h 25min

Sea Coconut Braised Fish Maw Soup

25 h 10min

Ngo Hiang (Five Spice Meat Rolls)

45min

Stir Fried Prawns with Dragon Well Tea (Longjing Tea Prawns)

4 h 10min

Summer seafood soup

45min

Acar (Nyonya Pickled Vegetables)

1 h