Steamed Chicken with Chilli Sauce

Steamed Chicken with Chilli Sauce

4.1 22 ratings

Prep. 5min

Total 30min

4 portions

Ingredients

water
600 g
whole chicken legs (approx 2 whole chicken legs), with skin, boneless
500 g
salt
½ tsp
fresh ginger
3 slices
spring onion cut in 4 cm length
1
garlic cloves
2
chilli oil
3 tbsp
light soy sauce
1 tbsp
vinegar
1 tsp
sugar
1 tsp
dried chillies deseeded, cut in 1 cm length
2
Chinese rice wine (Shaoxing Hua Tiao)
1 tsp
sesame oil dark (roasted)
½ tsp
fresh coriander leaves only, to garnish
1 sprig
white sesame seeds toasted, to garnish
1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 15 g

Calories 1372 kJ / 327 kcal

Fat 28 g

Carbohydrates 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Spicy Asian 12 Recipes
International

You might also like...

Steamed Chicken With Green Ginger Sauce

45min

Stir Fried Potato Shreds

20min

Snowflake Crisp Nougat

20min

Ginger Sesame Oil Chicken Cubes

15min

Vegetarian Curry in Pumpkin Pot

50min

Vietnamese Lemongrass Pork Strips

30min

Dwaejibukgogi (Korean BBQ Marinade)

10min

Braised Duck With Sour Plum Sauce

2 h 35min

Steamed Pepper Chicken

1 h 45min

Teriyaki Chicken Rice Balls

45min

Sate Lilit (Minced Beef Satay)

25min

Ghee Roasted Chicken

1 h 15min