Banoffee tartlets
TM5 TM31 TM6

Banoffee tartlets

3.6 (19 ratings)

Ingredients

Sweet pastry

  • 1 egg
  • 50 g white sugar
  • 120 g unsalted butter
  • 220 g plain flour

Toffee sauce

  • 120 g unsalted butter
  • 100 g brown sugar
  • 100 g pouring (whipping) cream
  • 1 tsp gelatine powder
  • 2 tsp golden syrup
  • ½ tsp vanilla bean paste

Banana topping

  • 200 g pouring (whipping) cream
  • 20 g icing sugar
  • 1 banana, cut into thin slices

Nutrition
per 1 piece
Calories
1537.2 kJ / 36.6 kcal
Protein
3.6 g
Carbohydrates
30.9 g
Fat
25.9 g
Saturated Fat
16.9 g
Fibre
1 g
Sodium
22.2 mg

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