
Devices & Accessories
Yam Gratin
Prep. 10min
Total 30min
8 portions
Ingredients
-
unsalted butter divided3 tbsp
-
Parmesan cheese cut into pieces2 oz
-
Gruyère cheese cut into pieces4 oz
-
onions cut into pieces9 oz
-
garlic cloves3
-
thyme leaves only, plus extra to garnish6 sprigs
-
yams sliced into rounds (¼ in.)32 oz
-
sour cream12 oz
-
vegetable stock paste1 tsp
-
orange juice1 tbsp
-
all-purpose flour2 tbsp
-
ground black pepper⅛ tsp
Nutrition per 1 portion
Calories
361 kcal /
1510 kJ
Protein
9 g
Fat
19 g
Carbohydrates
40 g
Fibre
5 g
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