Swedish meatballs with gravy

Swedish meatballs with gravy

4.3 379 rating

Prep. 30min

Total 30min

6 portions

Ingredients

Meatballs

fresh dill leaves only
2 - 3 sprigs
garlic cloves
2
bread (approx. 60 g), torn into pieces
2 slices
brown onion cut into quarters
60 g
ground nutmeg
¼ tsp
salt
½ tsp
egg
1
lean beef mince broken into pieces
500 g
ground allspice
¼ tsp
ground black pepper
⅛ tsp

Gravy

salted butter cut into pieces
50 g
plain flour
30 g
water
400 g
Meat stock paste to taste (see Tips)
2 - 3 tsp
pouring (whipping) cream
100 g
Worcestershire sauce
2 tsp
Dijon mustard
1 tsp
oil
1 tbsp
fresh dill leaves only, for garnishing

Difficulty

easy

Nutrition per 1 portion

Sodium 744.3 mg

Protein 22.4 g

Calories 1543.8 kJ / 367.6 kcal

Fat 26.6 g

Fibre 1 g

Saturated Fat 13.4 g

Carbohydrates 10.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Simply Delicious 88 Recipes
Australia and New Zealand

You might also like...

Sticky meatball subs

Sticky meatball subs

1 h

Meatballs with white wine mushroom sauce

Meatballs with white wine mushroom sauce

35min

Creamy chicken and sun-dried tomato pasta

Creamy chicken and sun-dried tomato pasta

30min

Tandoori chicken wraps

Tandoori chicken wraps

50min

Niu rou mian (beef noodles)

Niu rou mian (beef noodles)

35min

Sticky sesame chicken

Sticky sesame chicken

40min

Family chicken galette

Family chicken galette

1 h 55min

Meatball subs

Meatball subs

55min

Meatballs in red pepper sauce

Meatballs in red pepper sauce

30min

Paprika chicken with sour cream sauce

Paprika chicken with sour cream sauce

1 h 15min

Asian-style pork noodles

Asian-style pork noodles

1 h

Sour cream and chicken enchiladas

Sour cream and chicken enchiladas

1 h 10min