Curried Panini Bread - Panini al curry e ricotta

Curried Panini Bread - Panini al curry e ricotta

4.4 8 ratings

Prep. 10min

Total 2 h 35min

8 pieces

Ingredients

milk
250 g
dried instant yeast
1 tsp
10 g fresh yeast
curry powder
1 heaped tsp
pasta flour (type 00), plus extra for dusting
500 g
ricotta cheese
80 g
unsalted butter diced
50 g
fine sea salt
10 g

Difficulty

easy

Nutrition per 1 piece

Protein 9.3 g

Calories 1272 kJ / 304 kcal

Fat 8.2 g

Carbohydrates 51.6 g

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Also featured in

Italian Kitchen 62 Recipes
UK and Ireland

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