Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- 250 g full cream milk
- 80 g olive oil
- 1 ½ tsp dried instant yeast
- 350 g baker's flour plus extra for dusting
- 2 tsp sugar
- 1 tsp salt
Filling
- 6 - 8 sprigs fresh mint leaves only
- 100 g Parmesan cheese crust removed and cut into pieces (3 cm)
- 160 g cream cheese
- 3 tsp nigella seeds
- plain flour for dusting
- Nutrition
- per 1 portions
- Calories
- 268 kcal / 1125.8 kJ
- Protein
- 8.6 g
- Fat
- 14.9 g
- Carbohydrates
- 24.5 g
- Fibre
- 1.4 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pizza Margherita
2 h 10min
Umali
1 h 25min
Iraqi cheese pies (Cheese chureck)
1 h 40min
Sweet cheese pastry (knafeh)
3 h
Stuffed semolina cookies (ma'amoul)
4 h
Biscuits with date, pistachio and cardamom filling
1 h
Sweet cheese rolls (halawet el jebn)
2 h 45min
Za'atar flat bread (mankouche)
1 h 35min
Cheese sambousek
1 h 45min
Moroccan sweet pastry (Briouats)
35min
Semolina pancakes (Beghrir)
1 h
Shish barak (Meat dumplings in yoghurt sauce)
1 h 30min