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Ingredients
- 6 jaunes d'œufs
- 120 g de vin pétillant demi-sec
- 120 g de sucre en poudre
- 250 g de fruits rouges frais variés
- Nutrition
- per 1 portion
- Calories
- 711.8 kJ / 169.2 kcal
- Protein
- 3.5 g
- Carbohydrates
- 23.7 g
- Fat
- 5.8 g
- Fibre
- 1.8 g
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