Devices & Accessories
Almond briouats with honey and sesame seeds
Prep. 1 h
Total 2 h
40 pieces
Ingredients
Almond paste filling
-
blanched almond250 g
-
sugar80 g
-
ground cinnamon½ tsp
-
salt1 pinch
-
butter, unsalted softened30 g
-
orange flower water1 tbsp
Folding and frying briouats
-
filo pastry cut in strips (36 cm x 6 cm)250 g
-
unsalted butter melted50 g
-
egg yolk lightly whisked1
-
vegetable oil for frying
-
honey300 g
-
orange flower water½ tbsp
-
sesame seeds, toasted2 tbsp
Difficulty
medium
Nutrition per 1 pieces
Protein
2 g
Calories
494 kJ /
118 kcal
Fat
7 g
Fibre
1 g
Carbohydrates
12 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Moroccan Street Food
10 Recipes
International
International
You might also like...
Avocado with Egg and Salmon Tartare
50min
Pear and Blue Cheese Salad with Hazelnuts
No ratings
Essence of Tomato Water Shots
24 h 15min
Antonio Bachour: Chocolate Caramel Pudding Tarts
6 h 10min
Antonio Bachour: Red Velvet Raspberry Trifle
2 h 55min
Lemon cake
2 h
Baklava
1 h 10min
Date and pistachio truffles (bethith)
30min
Arabian ice cream
10 h 25min
Fatayer with cheese and mint
1 h 5min
Crème caramel (flan)
5 h 30min
Japanese Bakery Special Custard
2 h