Date and pistachio truffles (bethith)

Date and pistachio truffles (bethith)

4.8 9 ratings

Prep. 15min

Total 30min

30 pieces

Ingredients

unsalted pistachio nuts
200 - 250 g
flour
110 g
butter cut into pieces
80 g
pitted dates
500 g
ground cardamom
½ tsp

Difficulty

easy

Nutrition per 1 piece

Protein 2.1 g

Calories 427 kJ / 102 kcal

Fat 6.6 g

Carbohydrates 8.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland

The Basic Cookbook 151 Recipes
International

You might also like...

Whole Chicken with Ratatouille

1 h

Pumpkin Seed Butter

35min

Spiced Butternut Squash Bundt Cake with Maple Glaze

1 h 5min

Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling

2 h

Baked Beans with Maple Syrup

31 h 5min

Spiced Plum Lemonade

10min

Butternut and Cashew Curry with Black Rice

1 h 15min

Slow Cooked White Beans (Metric)

14 h 40min

Egg Salad in Crispy Easter Nests

1 h

Salted chocolate and date caramels

2 h 5min

Chicken with yoghurt tahini sauce (fattet d'jaj)

1 h 25min

Vegan coffee smoothie

10min