Steamed lemon cake

Steamed lemon cake

4.6 13 rating

Prep. 30min

Total 2 h 20min

12 slices

Ingredients

unsalted butter cut in pieces, plus extra for greasing
150 g
semolina for dusting
2 tbsp
2 tbsp plain flour, for dusting
raw sugar
180 g
lemon zest and juice
1
eggs
3
full cream milk
20 g
plain flour
180 g
baking powder
1 ½ tsp
salt
1 pinch
water
1400 g
dark chocolate (70% cocoa) cut into pieces
100 g
oil (e.g. sunflower, grapeseed)
1 tsp
15 g coconut oil

Difficulty

easy

Nutrition per 1 portion

Protein 4 g

Calories 1209 kJ / 289 kcal

Fat 16 g

Fibre 1.5 g

Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fabulous Flavour on Every Level 72 Recipes
Australia and New Zealand

You might also like...

Cheesecake with meringue topping

Cheesecake with meringue topping

3 h 30min

Salmon fillets with buckwheat and asparagus

Salmon fillets with buckwheat and asparagus

40min

Lemon cake

Lemon cake

2 h

Yoghurt cake

Yoghurt cake

1 h 40min

Choux pastry

Choux pastry

1 h

Cheese spread

Cheese spread

1 h

Stone fruit galettes

Stone fruit galettes

50min

Brioche buns with cheese

Brioche buns with cheese

2 h 30min

Rosewater madeleines

Rosewater madeleines

30min

Scroll bundt cake

Scroll bundt cake

2 h 40min

Mango pudding

Mango pudding

12 h 15min

Savoiardi with mango and passionfruit

Savoiardi with mango and passionfruit

2 h 10min