
Devices & Accessories
Spelt Bread
Prep. 10min
Total 1 h 45min
30 slices
Ingredients
-
spelt grains700 g
-
water lukewarm550 g
-
fresh yeast crumbled40 g
-
sugar2 tsp
-
sunflower seeds100 g
-
ground allspice1 pinch
-
ground coriander¼ tsp
-
fine sea salt2 tsp
Difficulty
easy
Nutrition per 1 slice
Protein
4 g
Calories
406 kJ /
97 kcal
Fat
2 g
Fibre
2.4 g
Carbohydrates
16 g