Skip to main content Search
Spelt and Buckwheat Bread

Spelt and Buckwheat Bread
3.0 10 rating
Prep. 10min
Total 1 h 55min
1200 g
Sign up for free

Ingredients

  • butter for greasing
    margarine, for greasing
  • oat flakes for sprinkling
  • spelt grains
    350 g
  • buckwheat grains
    150 g
  • water
    350 g
  • dried instant yeast
    2 tsp
    20 g fresh yeast, crumbled
  • runny honey
    1 tsp
  • fine sea salt
    2 tsp
  • white wine vinegar
    40 g
  • sunflower seeds
    90 g
  • linseeds
    90 g
    90 g pumpkin seeds
  • sesame seeds
    50 g

Difficulty

easy

Nutrition per 100 g

Protein 7 g
Calories 1067 kJ / 255 kcal
Fat 10 g
Carbohydrates 36 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Modern Vegetarian 60 Recipes
UK and Ireland

You might also like...

Vegan Pepperoni

4.1(35)

5 h 10min

Multiseed Bread

3.8(51)

2 h

Spelt Bread

4.8(71)

1 h 45min

Five-seed bread

4.5(98)

1 h 50min

Bean Burgers with Pistou and Slaw

4.5(45)

1 h 30min

Sesame and Chia Seed Loaf

3.5(4)

2 h 20min

Avocado Ice Cream

3.6(9)

4 h 15min

Courgette and Carrot Quinoa Salad

4.0(55)

1 h 35min

Vegan Coconut Cake

4.6(52)

50min

Tofu Meatballs with Rice and Vegan Quindim

4.5(8)

1 h 35min

Millet Salad with Lentils and Pomegranate

4.4(18)

2 h 35min

Buckwheat, Almond and Seed Bread

4.2(34)

2 h