Seedy Wholemeal Bread

Seedy Wholemeal Bread

4.2 71 ratings

Prep. 5min

Total 1 h 35min

800 g

Ingredients

butter for greasing

margarine, for greasing
water
500 g
honey
50 g
dried instant yeast
2 tsp
25 g fresh yeast, crumbled
wholemeal flour plus extra for dusting
500 g
sesame seeds
35 g
linseeds
35 g
fine sea salt
2 tsp

Difficulty

easy

Nutrition per 100 g

Protein 8 g

Calories 1151 kJ / 275 kcal

Fat 6 g

Carbohydrates 48 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Modern Vegetarian 60 Recipes
UK and Ireland

You might also like...

Five-seed bread

1 h 50min

Spelt and Honey Tear and Share Bread

6 h 40min

Steamed Wholemeal Bread

2 h

Grain Bread with Cashew Butter

55min

Rye Flatbreads

2 h 10min

Rye and Walnut Bread

1 h 25min

Five-seed bread

1 h 50min

Walnut Bread

2 h 45min

Crusty Spelt Bread

2 h 20min

Classic Wholemeal

2 h 40min

Sonja's Bread

3 h 10min

Yoghurt Bread

2 h