Devices & Accessories
Dairy free béchamel
Prep. 5min
Total 10min
1 Total recipe
Ingredients
-
rice milk (see Tips)500 g
-
plain flour50 g
-
dairy free spread50 g
-
salt½ tsp
-
ground nutmeg¼ tsp
-
Dijon mustard½ tsp
Difficulty
easy
Nutrition per 1 Total recipe
Sodium
1721.2 mg
Protein
12.7 g
Calories
4009 kJ /
954 kcal
Fat
65.5 g
Fibre
4.72 g
Saturated Fat
28.9 g
Carbohydrates
79.26 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Dairy free
10 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Coconut oat biscuits
45min
Cauliflower, broccoli and blue cheese gratin
1 h
Toddler friendly granola bars (12 months)
30min
Broccoli and blue cheese soup
25min
Falafel with beetroot hommus
20min
Prawn and saffron risotto
30min
Turmeric cauliflower soup (Post-natal)
50min
Vegetable lasagne
1 h 35min
Green goddess Hollandaise sauce
15min
Almond and date bars
2 h 15min
Coconut rice pudding with banana
50min
Caramel almond cashew slice (Post-natal)
2 h 30min