Skip to main content Search
Quick massaman beef curry

Quick massaman beef curry
4.3 331 ratings
Prep. 15min
Total 40min
4 portions
Sign up for free

Ingredients

  • water
    500 g
  • potato peeled and cut into pieces (2 cm)
    300 g
  • salt
    1 tsp
  • roasted unsalted peanuts
    100 g
  • peanut oil
    1 tbsp
  • brown onion (approx. 180 g), cut into quarters
    1
  • Massaman curry paste
    100 g
  • beef rump steak cut into strips (1 cm x 2.5 cm)
    800 g
  • coconut cream
    250 g
  • palm sugar
    10 g
  • fish sauce
    30 g
  • tamarind paste
    15 g
  • Meat stock paste (see Tips)
    1 tsp
  • cinnamon quill
    1
  • fresh kaffir lime leaves
    2
  • fresh coriander leaves, torn into pieces, for garnishing
    2 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1974.1 mg
Protein 5.3 g
Calories 3140.2 kJ / 747.7 kcal
Fat 47.4 g
Fibre 9.7 g
Saturated Fat 19.4 g
Carbohydrates 24.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Around Asia 72 Recipes
Australia and New Zealand
Taste of Thailand 8 Recipes
Australia and New Zealand

You might also like...

Individual chicken wellingtons with mustard tarragon sauce

5.0(14)

1 h 35min

Meat feast pizza

4.8(12)

1 h 30min

Ruvani Govender's Gourmet beef and potato curry pie

4.6(162)

3 h 5min

Pork meatballs with couscous

4.7(203)

50min

Peruvian roast chicken with green sauce and avocado salad

4.9(62)

25 h 35min

Tandoori chicken pizza

4.8(37)

1 h 30min

Pulled pork burger

4.5(153)

5 h

Lentil hotpot

4.1(45)

12 h 45min

Peking-style duck pancakes

4.6(14)

8 h 50min

Seared steak and rocket salad

4.6(162)

20min

Beef "Burgundy"

4.2(161)

40min

Thai pork with green mango salad (Diabetes)

4.7(12)

45min

 Show all
Show all