Skip to main content Search
Paneer makhani

Paneer makhani
4.4 89 ratings
Prep. 35min
Total 45min
4 portions
Sign up for free

Ingredients

  • raw cashews
    30 g
  • hot water for soaking
  • fresh tomatoes cut into halves and deseeded
    400 g
  • unsalted butter
    1 tbsp
  • cardamom pods (green)
    2
  • cinnamon quill
    1
  • whole cloves
    2
  • dried bay leaf
    1
  • fenugreek seeds
    ½ tsp
  • fresh long green chilli trimmed, cut into halves and deseeded
    1
  • garlic paste (see Tips)
    1 tsp
  • ginger paste (see Tips)
    ½ tsp
  • Kashmiri chilli powder
    ¼ - ½ tsp
  • ground cumin
    ½ tsp
  • ground turmeric
    1 pinch
  • salt
    1 tsp
  • garam masala (see Tips)
    1 - 1 ¼ tsp
  • water
    180 g
  • sugar
    ½ tsp
  • pouring (whipping) cream
    100 g
  • paneer cut into batons (1 x 6 cm) (see Tips)
    250 - 300 g
  • canola oil for frying

Difficulty

easy

Nutrition per 1 portions

Sodium 623 mg
Protein 6 g
Calories 2925.3 kJ / 696.5 kcal
Fat 70.3 g
Fibre 4.4 g
Saturated Fat 14.1 g
Carbohydrates 12.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Flavours of India 98 Recipes
Australia and New Zealand

You might also like...

Tofu larb

5.0(1)

6 h 45min

Satay noodle salad

4.3(182)

35min

Fakes moutzentra (lentils with rice) (TM6)

4.2(28)

50min

Ricotta gnudi with basil oil (Russell Blaikie)

4.8(4)

6 h 30min

Kale, sprouts and red cabbage salad

4.7(10)

4 h 35min

No-roll cheesy broccoli quiche

4.5(16)

1 h 25min

Vegan moussaka

4.6(134)

1 h 50min

Asparagus risotto

4.5(107)

40min

Roasted vegetables with horseradish cream

4.3(36)

40min

Black bean molè (black bean chocolate chilli)

4.7(43)

2 h 25min

Mushroom stroganoff

4.3(350)

20min

Spiced paneer parcels

4.8(47)

50min

 Show all
Show all