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Ras el Hanout-Gewürz

Ras el Hanout-Gewürz
4.9 38 ratings
Prep. 5min
Total 5min
1 Schraubglas
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Ingredients

  • Koriander, gemahlen
    2 TL
  • schwarze Pfefferkörner
    2 TL
  • Nelken
    9
  • Zimt, gemahlen
    2 TL
  • Pimentkörner
    12
  • Ingwer, gemahlen
    2 TL
  • Kreuzkümmel, gemahlen
    2 TL
  • Muskat
    2 TL
  • Cayenne-Pfeffer
    2 TL
  • Anis, gemahlen
    1 TL
  • Kardamomkapseln
    1 TL
  • Kurkuma, gemahlen
    1 TL

Difficulty

easy

Nutrition per 1 Schraubglas

Sodium 36 mg
Protein 5 g
Calories 778 kJ / 186 kcal
Fat 7 g
Fibre 15.4 g
Saturated Fat 2 g
Carbohydrates 40 g

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Also featured in

Gewürz-Mischungen 13 Recipes
Germany

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