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Ingredients
- 75 g de cebolla
- 1 diente de ajo
- 230 g de jitomate, en cuartos
- 10 g de aceite
- 350 g de pulpa de jaiba, sin agua
- 5 g de chile chipotle adobado, en puré
- ½ cdita de sal fina
- 5 aguacates, en mitades, sin hueso
- limones
- cilantro, para decorar
- chile serrano, en rebanadas muy delgadas
- Nutrition
- per 1 pieza
- Calories
- 496 kJ / 118 kcal
- Protein
- 7 g
- Carbohydrates
- 8 g
- Fat
- 53 g
- Fibre
- 2 g
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