Ceviche peruano

Ceviche peruano

2.0 21 ratings

Prep. 5min

Total 30min

2 porciones

Ingredients

220 g de granos de elote
600 g de agua
150 g de camote cortados en cubos pequeños
300 g de filetes de pescado blanco cortado en cubos pequeños
20 g de cebolla
6 piezas de limones verdes
3 ramitas de cilantro
2 chiles de árbol secos frescos y sin semillas
galletas saladas

Difficulty

easy

Nutrition per 1 porción

Protein 31 g

Calories 1377 kJ / 328 kcal

Fat 3 g

Fibre 12 g

Carbohydrates 46 g

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Also featured in

COCINA DEL DIARIO 10 Recipes
Mexico

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