Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g de filetes de res, salpimentado
- 40 g de aceite de oliva
- 150 g de cebolla
- 2 dientes de ajo
- 60 g de chile pasilla, sin venas, tallo ni semillas
- 250 g de jitomate
- 300 g de higos
- 750 g de vino tinto
- 250 g de agua
- 1 cdita de tomillo seco
- 2 cdita de sal
- 1 cdita de pimienta negra molida
- Nutrition
- per 1 porción
- Calories
- 1496 kJ / 356 kcal
- Protein
- 39 g
- Carbohydrates
- 18 g
- Fat
- 8 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pierna adobada navideña
1h 45min
Pollo en salsa de huitlacoche
45min
Coctel de camarón estilo Acapulco
1h 10min
Sopa de queso de cabra
30min
Crema de chile poblano
25min
Lomo de cerdo en salsa de tamarindo
1h
Picaña Tex Mex con salsa BBQ
5h 30min
Aguacates rellenos de jaiba
1h
Crema de brócoli y manzana verde
35min
Quiche de cuatro quesos y durazno
1h 10min
Lomo de cerdo en costra de cacahuate
1h 30 min
Camarones con chicharrón y salsa de mango
40min