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Ingredients
- 5 g de cilantro
- 2 dientes de ajo
- 30 g de aceite de oliva
- 200 g de pimiento verde, en trozos
- 150 g de cebolla, en trozos
- 100 g de cacahuate pelado
- 400 g de jitomate triturado
- 400 g de camote, en cubos (3 cm)
- 1 cucharadita colmada de concentrado de caldo de pollo
- 150 g de agua
- 650 g de pechuga de pollo deshuesada y sin piel, en cubos (4 cm)
- 240 g de frijoles bayos enlatados, escurridos
- Nutrition
- per 1 porción
- Calories
- 2633 kJ / 628 kcal
- Protein
- 55 g
- Carbohydrates
- 42 g
- Fat
- 23 g
- Fibre
- 13.3 g
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