Tex-mex burger

Tex-mex burger

3.5 4 rating

Prep. 40min

Total 4 h 25min

5 pieces

Ingredients

Burger buns

water
50 g
fresh yeast
10 g
milk
50 g
caster sugar
15 g
plain flour
250 g
eggs
2
butter
40 g
fine salt
1 pinch
sesame seeds
1 tbsp

Barbecue sauce

shallots
30 g
garlic clove
1
olive oil
15 g
ground cayenne pepper
1 pinch
brown sugar
50 g
tomato passata
125 g
mustard
2 tbsp
lemon juice (optional)
1 tbsp
Worcestershire sauce
1 tsp
cornstarch
1 tsp

Tex-mex burgers

onions cut into halves
100 g
garlic clove
1
olive oil
25 g
Mexican spice mix or any other spice mix of choice
2 tsp
ground cayenne pepper
1 pinch
tomatoes diced
150 g
canned sweetcorn kernels drained
50 g
beef mince formed into 5 burger patties
600 g
Emmental cheese or any other medium-hard cheese (e.g. cheddar, gouda)
6 slices
salad leaves for garnishing
30 g

Difficulty

medium

Nutrition per 1 piece

Protein 60 g

Calories 3377 kJ / 808 kcal

Fat 38 g

Carbohydrates 56 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Burger time 10 Recipes
Switzerland

You might also like...

Pizza Margherita

Pizza Margherita

2 h 10min

Pizza Margherita

Pizza Margherita

2 h 10min

Fruit nectar

Fruit nectar

10min

Strawberry milkshake

Strawberry milkshake

5min

Cod with aïoli

Cod with aïoli

40min

Fatayer with cheese and mint

Fatayer with cheese and mint

1 h 5min

Falafel in square flatbread (r’gaif bread) with tahini sauce

Falafel in square flatbread (r’gaif bread) with tahini sauce

1 h 25min

Noodle soup

Noodle soup

35min

Chocolate dragée cookies

Chocolate dragée cookies

50min

Beef burgers with cheese filling

Beef burgers with cheese filling

40min

Smoothie

Smoothie

5min

Strawberry milkshake

Strawberry milkshake

5min