Creamy pea soup

Creamy pea soup

4.7 23 ratings

Prep. 10min

Total 40min

8 portions

Ingredients

onions cut into halves
150 g
butter
20 g
fresh green peas
1000 g
1000 g frozen green peas
water
600 g
chicken stock paste, homemade
1 tbsp
1 chicken stock cube (for 0.5 l)
crème fraîche
200 g
200 g sour cream
freshly ground black pepper to taste
2 pinches
fine salt to taste
½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 7 g

Calories 778 kJ / 187 kcal

Fat 11 g

Fibre 8 g

Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sensational Soups 10 Recipes
Switzerland

You might also like...

Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables

45min

Beetroot soup with herb dumplings

1 h 10min

Asparagus cream soup

30min

Chickpea soup with spinach

40min

Creamy Courgette Soup

25min

Cream of red pepper and ginger soup

50min

Floating Islands

40min

Smooth fennel and carrot soup

40min

Split Pea Soup

2 h 10min

Creamy courgette soup

25min

Baked spinach and eggs

40min

Smooth cauliflower soup

50min