Smoked Salmon Rolls

Smoked Salmon Rolls

4.9 41 rating

Prep. 35min

Total 1 h 20min

36 pieces

Ingredients

water plus extra for brushing
1000 g
sushi rice rinsed well
250 g
rice vinegar plus 2 Tbsp for brushing
2 Tbsp
caster sugar
1 tsp
fine sea salt
½ tsp
soy sauce
3 Tbsp
wasabi paste
1 Tbsp
toasted sesame seeds
2 Tbsp
mascarpone cheese
2 Tbsp
avocado cut in thin slices (3 mm)
½
cucumber cut in matchsticks, deseeded
¼
fresh coriander leaves only
8 sprigs
nori seaweed
4 sheets
mascarpone cheese for sticking
smoked salmon cut in pieces to fit sushi rolls
200 g

Difficulty

medium

Nutrition per 1 piece

Protein 1.8 g

Calories 162 kJ / 38.9 kcal

Fat 2.3 g

Carbohydrates 2.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sushi 10 Recipes
UK and Ireland

You might also like...

Strawberry Lemonade

10min

Dalgona Coffee

10min

Bulgur and Salmon Rolls

1 h 20min

Watermelon Ginger Spritzer

45min

Potato and Rosemary Focaccia

2 h 35min

Skin glow detox juice

10min

Spicy Tuna Rolls

1 h 25min

Prawn Tempura Rolls

2 h 40min

Polish doughnuts

2 h 30min

Seeded Breakfast Bread with Avocado Ricotta Spread and Smoked Salmon

3 h 20min

Seafood and Cream Cheese Rolls

1 h 20min

Stuffed Crust Salami Pizza

1 h 50min