Skip to main content Search
Soy bolognese

Soy bolognese
4.7 15 rating
Prep. 20min
Total 40min
4 portions
Sign up for free

Ingredients

  • onion cut into halves
    1
  • garlic clove
    1
  • carrots cut into pieces
    400 g
  • olive oil
    20 g
  • canned chopped tomatoes
    800 g
  • soy granule not soaked
    125 g
  • water
    100 g
  • tomato purée
    90 g
  • fine salt
    1 tsp
  • hot paprika powder
    ½ tsp
  • freshly ground black pepper
    ½ tsp
  • sugar
    1 tsp
  • marjoram, dried or fresh
    1 tsp
  • basil, dried or fresh, finely chopped
    1 ½ tsp
  • ground cinnamon
    2 pinches

Difficulty

easy

Nutrition per 1 portion

Protein 20 g
Calories 1053 kJ / 251 kcal
Fat 8 g
Fibre 11.4 g
Carbohydrates 21 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Vibrant Vegan 10 Recipes
Switzerland

You might also like...

Chickpea Soup with Spinach

4.3(73)

40min

Stewed vegetables

4.9(30)

45min

Vegan Butter

4.1(21)

2 h

Millet

3.2(6)

45min

Paella with kidney beans

2.7(3)

55min

Tofu stew

3.7(38)

30min

Chia and quinoa tortillas with a trio of dips

4.3(3)

1 h 45min

Veganella - Vegan Mozzarella

3.3(19)

6 h 10min

Steamed Pumpkin with Curried Lentils

4.4(45)

1 h 15min

Asian vegetable soup with tofu

4.6(12)

1 h 30min

Quinoa Broth

4.2(46)

35min

Vegan Chickpea and Mushroom Stew

4.5(122)

30min